BRUT GRAN CUVÉE
SPARKLING WINE
![](https://www.cantinemecella.com/wp-content/uploads/2019/01/bottiglia-brut-gran-cuvee-mecella-1.jpg)
![](https://www.cantinemecella.com/wp-content/uploads/2018/12/05-logo-caratteristiche.jpg)
The basic wine is produced with a cuvée of Verdicchio grapes and a small portion of Chardonnay.
The foaming process takes place in the autoclave after long contact with yeasts ( 5/6 months). There follows a short period of refinement in the bottle.
The perfume is fruity with a hint of citrus fruit, the colour is straw – yellow with green reflections, the taste is fresh and smooth.
![](https://www.cantinemecella.com/wp-content/uploads/2018/10/01-logo-uva.jpg)
Grape varieties
Verdicchio, Chardonnay
![](https://www.cantinemecella.com/wp-content/uploads/2018/10/02-logo-acidita.jpg)
Acidity
4,8 gr/lt
![](https://www.cantinemecella.com/wp-content/uploads/2018/10/03-logo-alcohol.jpg)
Alcohol content
11,5 % vol.